MEC3 Whisky Cream Concentrate Winter and are ideal to make

and are ideal to make great Mexican sandwiches or your favorite dessert crepes

citrus flavor of this truly unique product will satisfy the taste buds of all your customers

Malt B syrup is a natural sweetener and is used to reduce yeast and make bread extra tasty

Our liquid soy lecithin is available in bulk or wholesale

MEC3 Whisky Cream Concentrate Winter and are ideal to makeMEC3 launches a new idea for the gelato world with Whisky Cream, for gelatos with the popular whisky cream flavor. When added to your mixture, concentrated Whisky Cream Paste gives this remarkable gelato a distinctive hint of liqueur nuances. Try it as a kit (Code 14332), with Whisky Cream expressing all its intense flavor when paired with the matching ripple. Also excellent for patisserie products. PROPORTIONS: 50 g per kg of mixture PACK WEIGHT: 4.