Pizza Cookbook clear Zest of Verbena opens on

Zest of Verbena opens on top notes of sparkling citrus elevated by spicy pink pepper

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Each page features vintage-style aquatic illustrations and razor-sharp one-liners that make it clear: these fish are not here to make friends

Pizza Cookbook clear Zest of Verbena opens onA journey through the history of pizza, this fascinating book also includes over 30 recipes for homemade pies that you'll return to again and again. Written by Thom and James Elliot of the UK's famous Pizza Pilgrims restaurants, this entertaining guide takes the reader on a pilgrimage from 18th century Naples to the contemporary era. It's filled with joyful humor, fun facts and recipes for artisan pies that will top your favorite takeout spot.