Whipped Cream Stabilizer 2x10LB Nut Flours UPC Code: 079176061009

UPC Code: 079176061009

Callebaut selected cocoa varieties grown in the lush green Ouro Verde plantation amidst the Atlantic forests of Bahia bordering the coast and rare Trinitario varieties from the Amazon basin

dairy-free alternative that's just as indulgent as traditional whipped cream

UPC Code: 014963019580

Whipped Cream Stabilizer 2x10LB Nut Flours UPC Code: 079176061009Whipped Cream Stabilizer 210 lb is a professional grade additive that improves the stability, texture, and shelf life of whipped cream. Designed for large scale use in bakeries, pastry kitchens, and manufacturing, it prevents weeping and collapse in whipped toppings, mousse, and filled desserts. Features Improves whipped cream hold and structure Prevents weeping, separation, and collapse Enhances texture in dairy and non dairy whipped toppings Neutral