Description
PRODUCTION: 1
Katharina has been responsible for the natural wines at Jurtschitsch
Turning the corner into the top wines
Personality: a must for all you lovers of this wonderful Central-European grape out there
NV Josef Totter Methode Ancestrale Brut Salon Helga, Styria, Austria Pol Roger PRODUCTION: 1100% Souvignier Gris (PiWi variety, a cross of Cabernet Sauvignon and Bronner). Base wine is 2018, fermented in 300L barrels, aged for one year on lees. Newly fermenting juice from the 19 harvest was added, then the wine was bottled to obtain natural bubble. Aged on lees for two years; disgorged fall 21. Zero added SO2.
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