Vago Mezcal Elote 052626OFFER Magnum size

Magnum size

lime peel and 50% more juniper berries than any other St

Etienne uses it for his biodynamic trials

and finished in Madeira casks

Vago Mezcal Elote 052626OFFER Magnum sizeMezcal infused with toasted heirloom corna celebration spirit honoring the cultural importance of both corn and agave in rural Mexico. Produced by maestro mezcalero Aquilino Garca Lpez (five generations of mezcal knowledge) at his palenque in Candelaria Yegol, high in the Oaxacan mountains at 1,100 meters. Espadn agave is cooked in an earthen oven, crushed by mule drawn tahona, and naturally fermented in pine wood tanks. For the Elote, dried kernels