2023 Jerome Bretaudeau, Muscadet 'Theia', Loire, France Domaine de l'Ecu Peter Sisseck’s monumental 1995 Ribera

Peter Sisseck’s monumental 1995 Ribera del Duero

without fining or filtration and minimal sulfur

The vines are over 40 years old and are farmed with practicing organic methods

The grapes are harvested by hand (the Chardonnay before the Chasselas)

2023 Jerome Bretaudeau, Muscadet 'Theia', Loire, France Domaine de l'Ecu Peter Sisseck’s monumental 1995 RiberaVariety: Melon de Bourgogne Vine Age: Planted in 1988 Terroir: Located adjacent to the Gaa vineyard, gabbro (volcanic) bedrock. Viticulture: Biodynamic (in official conversion), average yield: 45 hl ha. Vinification: Manually harvested, pressed directly, ambient yeast fermentation, aged for 8 months on the lees in concrete vats and foudres, no inputs during vinification or aging, minimal SO2 added at bottling.