Description

it combines floral notes with baked apple

such as golden apple and pear

sweet tomatoes

the fruit turns darker and denser

NV | Santiago Queirolo Gran Vino Borgoña | Peru Auxey-Duresses it combines floral notes withOf a slight violet red color. On the nose it brings many fruity memories to red fruits, raspberry, figs and especially to the grape that gives rise to the wine. In the mouth it has a slight acidity, good sweetness and returns to bring back the ripe fruit that is perceived in the nose.

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NV | Santiago Queirolo Gran Vino Borgoña | Peru Auxey-Duresses it combines floral notes with

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