Description

before fermentation and five months of ageing in steel

It aged for four years in American oak barrels

Its boysenberry and chalkboard dust aromas make for a pretty introduction

with an attractive core of forest berries bringing energy and freshness on the mid-palate and in the flavorful finish

Domaine de Marcoux Cotes du Rhone Rouge, France 2023 The Left Bank before fermentation and five monthsThe biodynamic Cotes du Rhone from the renowned Marcoux estate. The 2023 is bright and juicy red and black fruit, garrigue and a fresh, peppery lift.

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Domaine de Marcoux Cotes du Rhone Rouge, France 2023 The Left Bank before fermentation and five months

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