US$ 60.00
with long maceration
deeply mineral finish
This is a versatile Champagne that pairs wonderfully with a range of dishes
Forget whatever you associate with supermarket Sauvignon Blanc: Savage ferments and ages this in a mix of stainless steel
Nervi-Conterno Rosato 2025 SF Chronicle - Past Pick with long macerationRoberto Conterno's ros is one of Piedmont's worst kept secrets, a rosato made from Nebbiolo in the historic Alto Piemonte zone of Gattinara. When the Conterno family (yes, those Conternos) took over the historic Nervi estate, Gattinara's oldest continuously operating winery, they revived not just the reds but this seriously delicious pink that fans line up for each summer. It's bone dry, taut, and savory in a way most ross can only dream of, with the
US$ 60.00
US$ 20.00
US$ 37.64