Description
rich in iron deposits and a sub soil of limestone rock
The other 10% is macerated for 4 months with virtually no extraction to limit color and tannins
and bottled with a light
- Fermented in open air oak barrels with natural yeast for 8-10 days
2022 Domaine Paul Cherrier Sancerre 'Nouveau Nez Acte I', Loire, France Vin Noe rich in iron deposits andA new wine from Stephane made without the addition of Sulfites, 100% Sauvignon Blanc, native yeasts, aging in clay oval vessel of 10HL and bottled in summer.
Exchange/Return Notes
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