US$ 25.00
Dosage is less than 3g/L but in past vintages has been zero dosage
It’s close-planted
and 50% made in the traditional method of Orange/Amber wines (fermented on lees in open air lagar during 7 days)
VOS started to import her wines in 2014
2022 La Soufrandiere Saint-Veran Climat 'La Bonnode Oviode' Zen, Maconnais, France Domaine Valma Dosage is less than 3g/LAs of this year, were proposing another version of our Saint Vran La Bonnode. The juice fermented naturally in a cement ovoid tank (19hl) for one year, with no added sulfur. In August, the wine was racked to stainless steel tank for a final ageing period on fine lees. It will be bottled, without filtration, in January 2020. A pure, magnificent, ethereal wine. One rediscovers Chardonnay in a new light. The experiment will continue with a second ovoid
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