Briottet Creme de Cassis Liqueur CALIOTHER If you have spent time

If you have spent time in the fancier restaurants of Paris

From the producer

Arguably the most famous of the Islay distilleries

and were named Brandy Producer of the Year 2020 by the International Wine & Spirits Competition

Briottet Creme de Cassis Liqueur CALIOTHER If you have spent timeThe benchmark crme de cassis, from a family operation in Dijon that's been making liqueurs since 1836now in its sixth generation under Vincent and Claire Briottet. The recipe is simple: Noir de Bourgogne black currants macerated for two months in neutral French alcohol, then blended with sugar. No artificial dyes, no additivesthe deep purple black color is entirely natural. In 2018, Briottet received the prestigious 'Entreprise du Patrimoine Vivant'