Starlight Distillery Carl T. Bourbon Whiskey, Small Batch 'Amburana Cask' Ionian Islands The certified-biodynamic Pépière vines range

The certified-biodynamic Pépière vines range from 50-110 years old and are harvested and worked by hand

2016 La Onda

Matured for 2 years in old 500-liter barrels

who continue to both live there and farm there

Starlight Distillery Carl T. Bourbon Whiskey, Small Batch 'Amburana Cask' Ionian Islands The certified-biodynamic Pépière vines rangeAmburana cask finished bourbon produced by Starlight Distillery in Starlight, Indiana Blend of two mash bills: a three grain mash bill of 60% corn, 20% rye, and 20% malted barley and a four grain mash bill of 51% corn, 20% rye, 20% malted barley, and 9% wheat Produced using estate grown non GMO corn, rye, and wheat; malted barley is locally sourced Closed top, sweet mash fermented in stainless steel for seven days Twice distilled in a Vendome brass