Description

Traditional method

and the younger wine is more vibrant with fresh fruits

Valançons is a very steep

Her principal holding is the parcel named La Grosse Pierre in Chiroubles

2022 Cellier Saint Benoit Arbois-Pupillin 'les Charots' Chardonnay, Jura, France Mouthes Le Bihan Traditional methodProduced with grapes from the lieu dit on iron and layered limestone soils. Whole clusters pressed in vertical oak press, 24 hour settling, ambient yeast fermentation and aging in older barrels. Same site as the Pinot Noir 'Coubes Raies'

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2022 Cellier Saint Benoit Arbois-Pupillin 'les Charots' Chardonnay, Jura, France Mouthes Le Bihan Traditional method

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