Description
smoked agave
One of the top whiskeys from Jim Beam
The Bruichladdich unpeated Barley opens with aromas of sweet spice
long and persistent finish
Akashi White Oak Blended Japanese Whisky JULY42024 smoked agaveFrom the producer: Akashi White Oak is a blended whisky reserved in Japanese Shochu cask (American Oak) for 3 years, aged in ex bourbon casks before finishing in ex sherry casks for 2 years. Alcohol: 40% Volume: 500ml Colour: Orange amber gold Nose: Malty, citrusy aroma with scents of black cherry, toffee and oak. Taste: Notes of vanilla and pine nuts dominate the palate, and lead to a long, malty finish.
Exchange/Return Notes
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