Description
bottled before fermentation finishes and released with no added sulfites
Try this Italian version of a traditionally French aperitif
From the importer: Ripe cherries are harvested in June and immediately placed in stainless steel for fermentation that lasts for 9–10 days
it carries the Deutz signature: fresh
Posterity Ciderworks Bicentennial Blend Hickory Aged Sparkling Pear Cider (650ml) Jura and Savoie bottled before fermentation finishes andRound hickory and crisp pear are married harmoniously in this complex yet crushable pear cider. Notes of toasted hickory, pear, vanilla, and crushed stone.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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