Description
Red volcanic and alluvial soils
then complete their second fermentation in bottle and rest on lees for roughly a year before disgorgement
Heady notes of rose and spice are offset by fine tannins and a bitterness that complements any exuberance beautifully
Initially conceived as a “declassified” set of blends as a use for extra fruit
2021 Susana Esteban 'Procura' Vinhas Velhas Branco, Vinho Regional Alentejano, Portugal Matsui Shuzo Red volcanic and alluvial soilsProcura Branco comes from centenarian vines at roughly 700 meters of elevation. It is a field blend of traditional varieties from the region. Fermented in stainless steel and then aged in used Burgundy barrels for about 8 months, then further in stainless steel for another few months before bottling.
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