Description
The wine was not stabilized using artificial cold enabling it to form a slight precipitation over time
Added S02: 20 mg/L
With thoughtful farming and careful treatment in the cellar
though ripe peach contributes welcome fruit juiciness
2004 Le Ragnaie Brunello di Montalcino DOCG Tuscany, Italy 1.5L Magnum Buona Notte The wine was not stabilized100% Sangiovese from Ragnaie, Petroso, Loreto, Fornace, and Cava vineyards. 90 days maceration and 36 mo. in Slavonian oak. A libarary release direct from the winery.
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