Description

and a “riserva

La Higuera Texanum is produced by Master Sotolero Gerardo Ruelas in Aldama

She works with Luis

Paysan Eh Bien

Sancerre 'La Merisière' Sūpāsawā and a “riservaWhite Wine Theres something really appealing about this Sancerre right away; it just feels open and expressive without trying too hard. You get that quiet sense of clay, limestone and flint in the background. The nose is fresh and lively, with citrus zest leading into crisp white fruits, and a smoky, flinty note that adds a bit of depth. On the palate, it carries that same energy, a little fuller, with ripe fruit and a clean mineral line running

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Sancerre 'La Merisière' Sūpāsawā and a “riserva

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